Nestled on the Saanich Peninsula, just a short drive from the heart of Victoria, lies hidden gems for wine connoisseurs.  Our Winery Tour promises an exquisite journey through the diverse vineyards of the south island.  You will encounter a captivating array of wines that reflect the unique terroir and dedication of local winemakers.

The area’s mild temperatures, fertile valleys and expert vintners offer quality wines across the spectrum.  The exceptional grapes grown on vancouver island are due to the region's complex soil types.  This is due to the fact that Vancouver Island is a result of volcanic origin and ancient seabed uplifting followed by glaciation. This makes the soils of the island extremely diverse even across a small geographical area.

Winemaking on Vancouver Island began in the early 1920’s with wines produced from loganberries by the Growers’ Wine Company.  On Vancouver Island, grape wine making really began to boom after a provincial government-funded trial, The Duncan Project, which identified Pinot Gris, Auxerrois and Ortega as promising varieties for this unique seaside environment.  Today, the majority of Wineries on Vancouver Island are located in the Cowichan Valley and Saanich Peninsula. 

As you traverse the Saanich Peninsula's scenic landscapes, you'll encounter a mosaic of flavors, each sip telling the story of the passionate winemakers who call this region home.  Book your seat on our Victoria Vines & Peninsula Pours Winery Tour and immerse yourself in the unparalleled diversity of wines that make the region a must-visit destination for wine enthusiasts.